DEWU, Sherly; BALA , Rahmahsari; KAMBUNO , Norma Tiku. Differences of Preparation Examination Methods for the Number of Acid-Resistant Bacteria. JURNAL INFO KESEHATAN, [S. l.], v. 18, n. 1, p. 59–67, 2020. DOI: 10.31965/infokes.Vol18.Iss1.390. Disponível em: http://jurnal.poltekkeskupang.ac.id/index.php/infokes/article/view/390. Acesso em: 19 sep. 2024.